Madragoa · Lisboa · Since 2019

Maré Alta

Fire, salt & the morning's catch.

A modern Portuguese seafood kitchen in Lisbon's old fishermen's quarter. Day-boat fish, cooked simply over olive wood.

Tue–Sun · Lunch & dinner Rua da Maré 27

Our story

From a Peniche fishing boat to a Lisbon table

Maré Alta began on a fishing boat in Peniche. Chef Inês Carvalho spent her childhood summers sorting the catch with her grandfather, learning that the best fish needs little more than fire, salt and respect.

In 2019 she brought that lesson to Madragoa, restoring a 1908 ship chandler's shop into a 40-seat dining room lined with hand-painted tiles. Every morning we buy directly from the day boats in Sesimbra and Peniche, then cook over a grill fed with olive wood from the Alentejo.

The menu changes with the tide and the seasons. What stays the same is the welcome: unhurried lunches, long dinners, and a table where you'll feel like a regular from your very first visit.

“If the fish is good, my job is to stay out of its way.”

— Inês Carvalho, chef & owner
  • 40seats under original 1908 tiles
  • 2harbours, no middlemen
  • 200+Portuguese wines in the cellar

The experience

Why guests come back

The morning's catch

We buy straight from the day boats at dawn. What's on the board depends on the sea — and that's exactly the point.

A Portuguese cellar

More than 200 labels from Vinho Verde to the Azores — small growers, natural wines and old Madeiras by the glass.

The Tile Room

Our private room seats up to 14 beneath 19th-century azulejos — for celebrations, family lunches and business dinners.

Enquire about private dining →

Kind words

From our guests

We came for the salt-crusted bream and stayed three hours. The team treated us like old friends, and the Alvarinho they suggested was perfect.

Sofia & TomásLisbon · Anniversary dinner

The best arroz de marisco I've had outside my grandmother's kitchen. Generous, fragrant, and cooked with real care.

Daniel R.Porto · Sunday lunch

We booked the Tile Room for our team dinner. Seamless from the first email to the last glass of port — everyone is still talking about it.

Hannah M.Amsterdam · Private dining

Reservations

Save your seat by the grill

Book up to 90 days ahead. We'll confirm your table by email within the hour during opening times.

  • Groups of 9 or more and the Tile Room: please call +351 210 000 000.
  • We hold tables for 15 minutes. Running late? Just give us a ring.
  • A few counter seats are always kept for walk-ins.

Book a table

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Closed Mondays

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Visit us

Find us in Madragoa

A ten-minute walk uphill from Santos station, on a quiet cobbled street between the river and the Estrela gardens.

Opening hours

Opening hours (Lisbon time)
MondayClosed
Tue – ThuLunch 12:30 – 15:00Dinner 19:00 – 23:00
Fri – SatLunch 12:30 – 15:00Dinner 19:00 – 23:30
SundayLong lunch 12:30 – 16:00

The kitchen takes last orders one hour before closing. Closed 24–26 December.

Contact

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